At CEC-Catering we are always looking for talented individuals to join our ever expanding team. We give every member of staff a full and in depth training programme in house certified by FLOW.
To apply to be a member of our team, both front and back of house, please send us your c.v.
“Full range and CEC have had a long standing relationship and have been in partnership for over 8 years. During this time CEC have been an excellent company to deal with for all our suppliers and have always had a solid credit history. CEC have had a great focus on local suppliers and use Scottish suppliers such as Grahams, Campbell Prime Meat and Mark Murphy on a daily basis. There is always a large focus on quality, development and professionalism. The supplier / client engagement over this period has been second to none.”
Craig Lyall, The Full Range (October, 2019)